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What's the function of pears? What medicinal diet can they make?
Pear is the fruit of pear tree in Rosaceae. Pear was called "Kuaiguo", "Fruit Sect", "Jade Milk" and "Honey Father" in ancient times. There are Sydney, Brocade Pear and Fragrant Pear, which have remarkable nourishing effects.

Performance pear taste sweet, slightly sour, cold, into the stomach and lungs. Its components include fructose, sucrose, glucose, malic acid, citric acid, vitamin (B 1, B2, c), calcium, phosphorus, iron, trace protein and fat. Its functions: ① Nourish yin and moisten lung, which is used to treat dry cough, little or no phlegm, dry throat, dry mouth and hoarseness caused by lung yin deficiency. ② Nourishing stomach and clearing heat is used to regulate or treat symptoms such as thirst, lethargy and dry stool caused by insufficient stomach yin and insufficient stomach heat. (3) clearing away heat and resolving phlegm, which is used for the adjuvant treatment of cough, yellow phlegm and fever.

Pay attention to and avoid spleen and stomach yang deficiency, but loose stool and cough caused by wind-cold are not suitable.

Formulas and usage

(1) stewed Fritillaria cirrhosa: 1 Sydney, 3-6g Fritillaria cirrhosa or 5-6 Fritillaria cirrhosa. Remove the core from Sydney, put Fritillaria into the pear, cover the dug hole, tie it tightly with white thread, or stick it with sterilized bamboo sticks, and stew it in a pot for about 1 hour. When the pears are ripe, eat them with soup. Every day 1 time for 3 ~ 5 days. Sydney and Bulbus Fritillariae Cirrhosae are used together for nourishing yin, moistening lung, clearing heat and resolving phlegm. It is suitable for cough with less phlegm and heat caused by dry throat and yin injury after cold and heat, and also suitable for cough with less phlegm and viscosity caused by lung yin injury.

(2) Sydney Siraitia Grosvenorii Soup: Sydney 1, half of Siraitia Grosvenorii. Wash Sydney. Chop Siraitia grosvenorii, wash it, fry it in water, wake it up for 30 minutes, and then drink soup. Both Sydney and Siraitia grosvenorii are products for nourishing yin, moistening throat and clearing heat, and are suitable for acute and chronic dry throat and sore throat, including acute and chronic pharyngitis caused by yin deficiency and fever.

(3) Sydney Lily Crystal Sugar Drink: 1 Big Sydney, 10 ~ 15g Lily, with appropriate amount of crystal sugar. Wash Sydney, cut into pieces, wash lily, boil in water, add rock sugar, boil in water 1 hour, and then take the soup to drink. The combination of Sydney and Lily can moisten the heart and lungs, relieve cough and soothe the nerves, and is suitable for treating dry cough, scanty phlegm, irritability, insomnia and other symptoms caused by yin deficiency of the heart and lungs.

(4) Sydney spinach root soup: Sydney 1, spinach root 30g, lily 30g, Stemona Stemona 12g. Wash Sydney and cut into pieces, wash spinach roots and cut into pieces, then fry the four ingredients in water, boil the water for 40 minutes, and then take the juice to drink. Sydney moistens lung and clears heat, spinach root clears heat and nourishes yin, lily moistens lung, and Stemona root eliminates phlegm and kills tuberculosis. Several herbs used together can clear and moisten the lung, which is suitable for treating pulmonary tuberculosis.