Main Ingredients

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Celery 1 piece

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Carrot 0.5 piece

Side Ingredients

Vegetable oil

1 tbsp

Consumed oil

1 tbsp

Salt

1 tbsp

Starch

1 tbsp

Water

Small amount

Garlic

3 pieces

Vegetarian Stir-Fry Celery

1.

Celery washed and cut into small sections, carrots peeled and also cut into small sections to be used.

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2.

Crack the garlic.

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3.

Heat the oil in a wok, add garlic and sauté.

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4.

Pour in the celery and carrots and stir fry.

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5.

Add oil, salt.

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6.

1 long starch with the right amount of water to adjust.

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7.

Pour in the juice.

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8.

Out of the pot.