1, nutritional components of peanut coat. The main pigment components of peanut skin are flavonoids, anthocyanins, flavonoids and dihydroflavones. It also has the effects of stopping bleeding, removing blood stasis and reducing swelling.

2. Increase the content of platelets. Peanut coat can inhibit fibrinolysis, increase platelet content, improve platelet quality, improve coagulation factor defect, strengthen capillary contraction function and promote bone marrow hematopoietic function.

3. Blood and beauty. Peanut coat can promote the hematopoietic function of bone marrow, improve the condition of qi stagnation and blood stasis, and thus have the effect of enriching blood and caring skin.

4. Stop bleeding. The hemostatic effect of peanut coat is 50 times higher than that of peanut, and it has good hemostatic effect on many hemorrhagic diseases.