Diet calories: 339 (calories)

Ingredients

One onion

2 eggs

Methods/steps

1

Prepared ingredients

2

Pour the oil into the pot, heat it, and add the chopped green onion until the chopped green onion is fragrant.

three

Pour the eggs into the pot.

four

Fry the eggs over medium heat until they are 80% cooked.

five

Pour in oil, heat the pan, and remember not to have too much oil. Too much will not taste good.

six

Stir-fry onions for a minute, then pour in eggs and stir-fry until they are almost cooked. Add salt and fry for a while, then you can get out of the pot.

seven

Delicious farm food, so simple to finish.

END

matters need attention

Add a little salt into the egg, and mix well.