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How to make fragrant taro and glutinous rice stew, how to make delicious taro and glutinous rice stew, fragrant taro

Ingredients?

An appropriate amount of taro dices

An appropriate amount of gorgon seeds

An appropriate amount of fresh shrimps (cut into pieces)

A little diced radish

A little chopped celery

A little lily

A little chopped pork

A little salt

Pepper A little powder

1 spoonful of cornstarch (add cold water and stir to make cornstarch water)

How to cook the gordon and fragrant taro in a pot?

First stir-fry the fragrant taro. Boil hot water for 15 minutes.

Add radish cubes and fry until cooked

Finally add other ingredients! After frying! Pour in half a small bowl of cornstarch water! Stir until slightly thick! Pour into a casserole! Just cover the pot and simmer for 2-3 minutes!

Tips

Okay! I'm not good at expressing myself!