People in China are used to drinking hot water, and drinking raw water immediately is called unclean and abnormal. In South Korea, people are used to drinking cold water immediately, but there is no good habit of boiling water. In order to ensure the hygiene of drinking water, Koreans usually use water purifiers to treat it. Some people even feel uncomfortable drinking raw water immediately, so they put cold water in the refrigerator and even add ice when drinking water. It's amazing that people in China like this kind of drinking water.
2. Hot and cold
Koreans pay attention to diet and seek excitement. They like hot and cold dishes when eating, such as charcoal barbecue with iced drinks and cold noodles, or spicy soup with cold food. These dietary combinations, which are harmful to the mouth and stomach in China, are very popular in South Korea.
3. Cold food diet
As we all know, many things in Japanese cuisine like to be eaten raw, such as sashimi. In fact, there are many cold foods in Korea, such as raw seafood, beef and vegetable leaves, and this is not sometimes, but home cooking, which is obviously incredible in China.
4. Like spicy food
China, Hunan and Sichuan love sweet and spicy food, so do Koreans. We usually see a layer of red pepper in kimchi. However, from the perspective of Chinese medicine, irritating food is very abnormal and causes great stimulation to health.
Enjoy kimchi.
It is well known that Koreans like to eat kimchi, but kimchi belongs to pickled products. In our country, pickled products are considered to contain more sodium nitrite and a variety of carcinogens, which is one of unhealthy foods. This is the main reason why China people can't understand why Koreans like kimchi so much.
What are the Korean cuisines? Korean specialties include Korean bibimbap, kimchi, Kung Pao food, ribs, charcoal barbecue and so on.
1, Korean bibimbap: Stir-fried lean meat and various vegetables in rice, and mix with hot sauce or seasoning.
2. Kimchi: Kimchi, one of the symbols of Korea, is an indispensable fermented food on the Korean table.
3. intrauterine diet: it is a healthy, delicious and delicious combination made by first-class chefs after repeated research of dozens of generations of secret recipes.
4. ribs: ribs are top food. That is, cut the beef or raw pork with a length of about 1cm and a distance of about 1cm on both sides, add the onion, minced garlic, sesame oil and batter, and bake it with medium fire and strong fire, which is crispy and delicious.
5. Charcoal barbecue: Charcoal barbecue is a delicious food made by soaking beef or raw pork in batter, pure honey, onion, garlic, white sesame, salt, white pepper and other seasonings.