Minced meat 2 taels

Aquaponica 8-10pcs

Minor chilli 5pcs

Soy sauce 3 tablespoons

Sesame oil 2 tablespoons

Pepper oil a little

Salt a little

Sugar a little

Minor salt

Sugar a little

- Steps -

1. Wash okra and cut okra into 2 halves (follow the shape)

2. Make minced meat. Add 1 tablespoon of soy sauce, 3 drops of pepper oil, a spoon of sesame oil, and wet bean powder to the minced meat. Then stir clockwise. PS: Add the right amount of water to the minced meat, if you feel it's easy to stir, the amount of water should be right.

3. Spread the prepared minced meat evenly on the okra.

4. Pay attention to clean up the edges, and the minced meat should not be smeared too much, otherwise the minced meat will be easily separated after steaming.

5. After the minced meat is wiped, set up a plate for use. Then the pot to participate in a good water, water boiled, will be placed on the plate of okra into the pot, steam over medium heat for 8 minutes, you can get up the pot.

6. Steam the okra at the same time, the preparation of condiments. Chop the chili peppers into a bowl, then add 2 tablespoons of soy sauce; a tablespoon of sesame oil; 3 or 4 drops of pepper oil; a pinch of salt; and the right amount of sugar. Finally stir well and wait for the okra to rise.

7. The prepared condiments

8. After the okra is steamed and cooked, drizzle with the prepared condiments, and it is done!