Raw materials: tofu, pork 400 grams, a spoon of sesame seeds, an egg yolk, a small spoon of salt, a small spoon of white pepper, a small spoon of pepper, a spoon of starch, half a spoon of pepper, half a spoon of paprika

Steps:

1, the tofu and pork filling into a large bowl, + sesame seeds + egg yolks + salt + pepper + pepper + starch, the tofu well crushed, and mixed with the meat mixture in the direction of the chopsticks to beat on the strength. Mix with the meat mixture, and use chopsticks to beat in one direction.

2, beat the tofu and meat dumplings city balls, frying pan in low heat put in until the surface is slightly yellow, fish out of the oil control, frying pan in high heat to the surface of the caramelized and crispy, oil control and sprinkle with pepper and chili powder can be.