catalogue
The origin of the long summer hand rope.
The origin and custom of long summer.
Introduction of changxia
Knowledge of Six Lengths in Health Care in Changxia
The origin of the long summer hand rope.
Long summer rope weaving
Long summer rope weaving, long summer is one of the 24 solar terms in China, and it is the symbol of long summer. At this time, the temperature gradually rises, and the hot summer is coming. In order to prevent the baby from getting summer sickness at this time, as the saying goes, "If you have an egg chest in the long summer, you can't get summer sickness." On the day of long summer, mothers will make an egg cover for the baby, put the summer eggs of Longhang on his chest and make a long summer rope bracelet on his wrist to protect the child's summer safety.
The origin of the long summer hand rope.
Long summer ropes are usually divided into two types, one is a bracelet that can be worn on the hand, and the other is an egg cover that holds long summer eggs for the baby.
It's a long summer day.
The word "summer" in "long summer" means "big", which means that the plants sown in spring have grown upright. In ancient times, people attached great importance to the customs and habits of long summer. On the long summer day, the ancient emperor would lead officials to the southern suburbs of Beijing to welcome the summer and hold a ceremony to welcome the summer. The monarch and his subjects all wear red ceremonial costumes and red jade ornaments, and even horses and car flags should be red to express their desire and good wishes for a bumper harvest.
In the imperial court, "open the ice in summer and give it to the civil and military ministers." Ice was stored last winter and given to officials by the emperor. In the folk, people drink cold drinks to cool off in summer. In summer, there is a custom of boiling tender broad beans in Jiangnan water town. In some places, there is also the custom of calling people in summer.
The Long Summer Festival is in summer. In ancient times, there was a ceremony of "long summer, welcoming summer in the southern suburbs, and offering sacrifices to Zhu Rong and Chi Di". There is a habit in modern times, which is to taste new things and call people. On this day, people cook cooked wheat and barley ears on the fire to enjoy the freshness of new wheat. Or weigh people with scales to pray. During the long summer festival, people are forbidden to sit on the threshold. Many people are also used to measuring a year's harvest with cloudy eyes in summer, and think that it is best to rain when it rains in long summer, otherwise it means "it doesn't rain in long summer, and wheat comes in drought" and "it doesn't rain in long summer, and the plowshares hang high".
Among the 24 solar terms, the long summer begins in summer. In the old days, in rural areas, five-color beans such as red beans, soybeans, black beans, mung beans and mung beans were mixed with white rice and cooked into "five-color rice". Later, it evolved into glutinous rice cooked with Japanese bean meat. The dish consisted of amaranth and yellow croaker soup, which was called "long summer rice". Boiled eggs with black tea or walnut shells are called "long summer eggs" and fed to each other. Weave the egg cover with colored thread and hang it on the child's chest or curtain. Children play with long summer eggs, and the eggshell is strong but not broken to win.
Now there are five-color silk ropes for children, which are called "long summer ropes". On that day, it was a custom in Ningbo to eat "foot bone bamboo shoots", which were cooked with black bamboo shoots, each three or four inches long and not cut. When eating, choose two bamboo shoots with the same thickness and eat them in one bite, saying that eating them will make your feet and bones healthy (healthy). Then eat soft food (Junda food), saying that after eating it, there will be no rash in summer, and the skin will be as smooth as soft food.
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The origin and custom of long summer.
As the name implies, long summer refers to the beginning of summer. However, the temperature varies from place to place, and the time of entering summer is actually inconsistent. According to climatology, the five-day average temperature is higher than 22℃ as the standard in summer.
Every year in April of the lunar calendar, around May 6 of the Gregorian calendar, when the sun reaches 45 degrees of the yellow meridian, it begins. Folk customs regard it as the beginning of summer. At this time, the climate in most parts of China is warm and the crops grow vigorously, so the cotton and other crops are managed by intertillage. Agricultural proverb: "Three dynasties and long summers hoe the ground everywhere." And get a year's wealth by setting a sunny summer day. There is an agricultural proverb, "It doesn't rain in the long summer, and the plows and rakes hang high". Old customs make summer a traditional folk festival, called "Long Summer Festival".
In ancient times, Emperor Tiandi led hundreds of officials to welcome the summer in the southern suburbs, and held a ceremony of offering sacrifices to Emperor Yan and Zhu Rong. It was not until the Ming Dynasty that people began to taste new customs. In the Qing dynasty, there were more customs such as offering sacrifices to gods, tasting new products, giving gifts, weighing people and making new tea. Up to now, Jiangsu and Zhejiang still have the dietary customs of "eating tonic food" such as eating long summer eggs, healthy bamboo shoots, five tigers Dan and three and a half; In Xuanwei, Yunnan, there is a gate with acacia branches and safflower to suppress sacrifices, and the walls are surrounded by ashes to avoid snakes. Some ethnic minorities in China also have the custom of having a long summer festival.
In the long summer, it is popular in Fuzhou to cook in summer with a tripod. Fixed-edge paste (also called pot-edge paste) is made of rice paste in a pot, with shrimp, shrimp oil, onion, lily, black fungus, clams, or a small amount of seafood clear soup such as mushrooms and dried clams. It tastes extremely delicious. Anyone who grows up in Fuzhou or lives in Fuzhou for a long time loves to eat it. It has become a famous flavor snack and a special symbol of Fuzhou. Fuzhou people who have left their hometown to live abroad, when they hear the word "Dingbian paste" in a foreign country, seem to see the "beautiful image" of their hometown and become a flavor snack that loves their hometown.
"Making Summer" on the edge of "Boiling Ding in Long Summer" prevailed in the late Ming and early Qing Dynasties. The long summer has entered the busy farming season. On this day, the cooking is not only for the whole family to eat well before going to work in the fields, but also for the neighbors to taste together. Just like rinsing the edge of a tripod, "one grain is cooked" to connect feelings. Reflect the traditional virtues of Fuzhou people as "Silver Village in Phnom Penh".
According to the legend of fixed-edge paste, "making summer" has a deeper meaning. During the Jiajing period of the Ming Dynasty, the coastal urban and rural areas of Fuzhou were often invaded by Japanese pirates. Qi Jiguang led the army into Fujian to suppress the enemy, which was welcomed by people all over the country. Ordinary people often send meals to treat Qi Jiajun. One day, Qi Jiajun arrived in the southern suburbs of Fuzhou, won several victories along the way and decided to rest here for half a day. People in the southern suburbs have long gathered food at home to comfort the three armed forces. Unexpectedly, starting from Changle, another enemy rushed to the southern suburbs of Fuzhou.
Qi Jiajun assembled urgently to prepare for the battle. The villagers are cooking, cooking and holding a banquet to celebrate, but they can't hold a banquet. I don't know whose idea it was. Rice is ground into pulp, shredded pork, clams, lilies, fungus, dried clams, scallops and so on. It is mixed and boiled into high-grade clear soup, and the rice slurry is rinsed at the side of the pot. In less than a quarter of an hour, one can after another was pasted. All the soldiers fought bravely after eating, and in less than two hours, all the enemies were wiped out at the seaside. "Doing summer" has the connotation of patriotism and cherishes the memory of national heroes.
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Introduction of changxia
May 5th or 6th every year is the long summer of the lunar calendar. At this time, "the bucket refers to the southeast, and the dimension is long summer. Everything has grown up so far, so it is named long summer.
Climatic characteristics of long summer: "At this time, the longitude of the sun is 45 degrees. Astronomically, Chang Xia said that bidding farewell to spring is the beginning of a summer. When the temperature rises obviously, the summer heat comes, thunderstorms increase and crops enter the peak season, people are used to taking long summer as an important solar term. On May 5 or 6 every year, when the sun reaches 45, it is the "long summer" solar term. China has been used to long summer as the starting date of summer since ancient times. Among the 24 solar terms, saying "immediately" is also the beginning, and "summer" is also fake. At this time, everything is fake. " "False" means "big" here. In fact, according to the standard of climatology, the daily average temperature rises to above 22℃ steadily, starting from summer. Before and after the "Long Summer", only the area south of Fuzhou-Nanling Line really entered the summer in China, while some areas in the northeast and northwest just entered the spring at this time. The average temperature in most parts of the country is around 18-20℃, which is the mid-spring and late spring season of "letting a hundred flowers blossom".
Effect of long summer on crops: Before and after long summer, the temperature in North China and Northwest China rose rapidly, but the precipitation was still less. In addition, windy spring, strong evaporation, dry atmosphere and soil drought often seriously affect the normal growth of crops. Especially, the dry hot wind before and after wheat filling and milk ripening is an important disastrous weather that leads to yield reduction, and timely irrigation is the key measure for drought resistance and disaster prevention. "hoes are everywhere for three days in the long summer", when weeds grow rapidly. "Don't mow the grass for one day, and don't mow it for three days." Intertillage weeding can not only weed, resist drought and prevent waterlogging, but also increase the ground temperature and accelerate the decomposition of soil nutrients, which is of great significance to promote the robust growth of crops such as cotton, corn, sorghum and peanuts at seedling stage.
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Knowledge of Six Lengths in Health Care in Changxia
1, eyes are most afraid of sun exposure.
In the scorching sun, the eyes are the most vulnerable organs. Experts remind that eyes like cold and fear heat. If you don't pay attention to sun protection, it is easy to age ahead of time and cause various eye diseases. If you want to go out from 10 to 4 pm, you'd better wear sunglasses, a hat or an umbrella. The color of sunglasses is dark brown and light green, which has the best anti-ultraviolet effect. You can eat more eye-catching foods, such as longan, yam, carrots, red dates and so on. Bacteria multiply quickly in summer, so rub your eyes as little as possible; Washing your face with running water can reduce eye diseases.
2, morning exercises are the most afraid of early.
Dawn breaks early in summer, and many people go to the park for morning exercises early. However, the air pollutants are the most in summer, and they have not completely spread before 6 am. In addition, before sunrise, because there is no photosynthesis, there is not much fresh oxygen near the green plants, but a lot of carbon dioxide is accumulated, which is not good for health. Therefore, the morning exercise time in summer should not be earlier than 6 o'clock.
3. My family is most afraid of gray.
Summer is sultry and humid, and dust is more likely to attach to the air and enter people's skin and body. Because it is difficult to be found by naked eyes, people often neglect to clean them up. They float in the air for a long time and attach to the surface of objects in large quantities, becoming the habitat of dust mites and mold spores in the air. These dirty things will take the opportunity to enter the respiratory system, leading to asthma, rhinitis and other diseases. It is suggested to increase the cleaning frequency in summer, once every two or three days.
4, the stomach is most afraid of cold
Summer is the high incidence of intestinal diseases. Experts suggest eating less cold things this season, especially before getting up in the morning and going to bed at night. In order to keep the "stomach" warm in time, adding ginger or mustard when eating raw and cold food can not only warm the stomach, but also sterilize it.
Therefore, if you want to stay healthy in midsummer, you should be careful of the six things you are most afraid of in summer and do a good job in disease prevention in summer.
5, cervical spine is most afraid of blowing
When the cervical vertebra blows against the air conditioner, the surrounding soft tissues will become pathological, leading to chronic inflammation of muscles and subcutaneous tissues, resulting in persistent neck spasm, back pain and other consequences. It is suggested that the indoor air conditioning temperature should not be lower than 25 degrees Celsius, and the shoulder and back should not directly face the air conditioner. If the temperature can't be adjusted by itself, you can put a shawl on your shoulder and take a hot bath at night.
6, drinking water is the most afraid of being fast
Because of the high temperature, the speed of water shortage will also accelerate, and many people are used to drinking water in big gulps. If you drink water too fast, the water will quickly enter the blood, be absorbed in the intestine, dilute the blood, increase the blood volume, and have a bad heart. Especially people with coronary heart disease will have chest tightness, shortness of breath and other symptoms, which may seriously lead to myocardial infarction. Therefore, drinking water in summer should not be too fast, and it should be small for many times. Drink only 100- 150 ml each time, the body will absorb it better, and you can't be greedy for cold. /kloc-Warm water above 0/0 degree is the best for your health.
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Articles on the origin and customs of the long summer in 2022;
★ The origin and traditional customs of the long summer in 2022
★ The origin, customs and ancient poetry legends of the Long Summer.
★ What are the taboos of the long summer solar terms?
★ The origin and origin of the long summer solar terms.
★ What are the origins and folk activities of Changxia?
★ Introduction to the origin and customs of Long Summer.
★ Customs and activities of long summer.
★ 2022 Grain Rain Origin and Custom Proverbs
★ Introduction to the origin and customs of the long summer solar terms.
★ Long summer custom
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