Method 1

Ingredients: chicken wings, sesame seeds, honey, salt, dark soy sauce, allspice.

1. Wash the chicken wings and scald them with hot water. Marinate them with sugar, dark soy sauce, light soy sauce and five-spice powder. (Buy Orleans grilled chicken wings seasoning in the supermarket and marinate for 4-5 hours. That’s it.)

2. Put it in the microwave on high heat for three minutes, take it out and prick a few holes. Then put it on the grill and grill it for ten minutes. (Put it on the grill in the microwave: Choose microwave or light wave for 4 minutes, pause for 3 minutes, flip and bake for 1 minute)

3. Of course, the microwave must have a grill function. Otherwise, you must use an oven. Take it out after ten minutes. Brush with honey, add cumin powder and sesame seeds. Grill for five minutes.

Method 2

Ingredients: nine wings, garlic, light soy sauce, chicken juice, An appropriate amount of honey.

Put the wings in boiling water and let them cool for later use. Use chopsticks to poke a few small holes so that the marinating time does not take too long to absorb the flavor. Cut the garlic into minced garlic with a knife, then add light soy sauce and chicken juice, add the chicken wings and marinate for 2 hours. Place the marinated chicken wings on a plate, along with the minced garlic, put it in the microwave for two minutes, take it out, and brush it with honey. Brush the chicken wings with honey and bake them in the microwave for two minutes.