Steps for making flowering steamed bread 1 1. Pour flour into a basin and add two spoonfuls of fermented grains.

The practice of flowering steamed bread step 22. Add yeast,

The practice of flowering steamed bread step 33. Pour in clear water,

The practice of flowering steamed bread step 44. First, stir it into a flocculent shape with chopsticks.

Steps of flowering steamed bread 55. Knead into smooth dough by hand, cover the dough with a wet cloth, and put it in a warm place for fermentation.

Steps of flowering steamed bread 66. The inside of the dough is honeycomb-shaped

Steps of flowering steamed bread 77. Put it on the chopping board, add a small amount of dry flour and knead it into smooth dough.

The practice of flowering steamed bread step 88. Divide the dough evenly into small doses.

Steps of flowering steamed bread 99. Take a small dose and knead it on the chopping board to make steamed bread blanks.

Steps for the practice of flowering steamed bread 10 10. Put the cooked steamed bread blank in a steamer, wake up for half an hour, then set fire to steam, and steam after SAIC 15 minutes.

Steps for making flowering steamed bread1111.Turn off the fire and simmer for five minutes before uncovering the lid.