19 people finally advanced to the competition. Mystery box challenge: mystery box content: bacon, chocolate, potatoes.
Competition system: individual competition
Top three: Bimi (mashed potatoes with sunny-side-up tomato basil salad and seasoning), Natasha (lemon tart with chocolate sauce and bacon fat and mixed protein) and Krissi (omelet with bacon and potato stuffing and tomato salad).
Winner: Natasha (advantages: no elimination, no ingredients in the knockout)
Choose one of three ingredients: jellyfish shrimp, calf breast and Stilton blue cheese. Elimination: ingredients: jellyfish and shrimp
Winners: Jordan (jellyfish shrimp soup with scallion bacon and potatoes, avocado and fresh tomatoes as a foil) and Jessie (tempura shrimp tail with mushrooms and rainbow lettuce).
Elimination: Sasha Foxx Team Challenge: Content: Make lunch for 30 1 child, and each team is responsible for a main course and a dessert.
Members of the Red Team: Jessie (captain), Lynn, Betty, Beth, Bimei, Natasha, Bree, Luca and Malcolm.
Red team menu: roast chicken with corn rice and crispy strawberry dessert.
Members of the blue team: Jordan (captain), Savannah, James, Eddie, Johnny, Chris, Adrijana, Howard and Kathy.
Blue team menu: spaghetti meatballs with tomato garlic sauce and apple crisp dessert.
Winning team: red team (advantage: no elimination) knockout: contestants: Savannah, Creasey, Adrijana, Eddie, Kathy, Jonny.
Content: Cheesecake
Elimination: Adrijana Mystery Box Challenge: Mystery box contents: black cod, black and white sesame seeds, mushrooms, beets, ginger, cauliflower, soy sauce, wine vinegar, miso sauce, peas, white chocolate, raspberries and rice.
Competition system: individual competition
Top three: James (fried black cod with roasted sesame and cauliflower paste and flavored sauce with mushroom Sarah), Beth (fried black cod with black sesame and flavored sauce with beets and cauliflower), Luca (fried black cod with butter stewed mushrooms and sweet peas).
Winner: Luca (Advantages: No elimination, choose ingredients in the knockout, and remove a chef's machine in the knockout. )
Choose one of three foods: biscuits, cupcakes and classic thousand-layer cakes. Out: Food to cook: Cupcakes.
Winners: Bime (vanilla chocolate cream icing vanilla cupcake), Bethy (foster banana cream cupcake Mascapone cream cheese icing, raspberry lime juice cupcake lime juice cream icing, almond chocolate cupcake hazelnut liqueur).
Elimination: Team Malcolm Challenge: Content: Make lunch for 10 1 firemen, make New York steak and two side dishes.
Members of the blue team: Bethy (captain), Lynn, Jessie, James, Howard, Jonny, Savannah and Eddie.
Blue team menu: Argentine Chili sauce with steak, roasted asparagus and potatoes.
Members of the Red Team: Bime (Captain), Jordan, Luca, Natasha, Bri, Beth, Kathy and Krissi.
Red team menu: concentrated sauce with steak, fried mushrooms and cauliflower paste.
Winning team: blue team (advantage: no elimination) knockout: contestants: Creasey, Natasha, Luca, Bree, Beth and Kathy.
Content: Ham and egg muffins.
Exclusion: None. Kathy, Luca, Natasha and Beth will take part in the play-offs next week. Restaurant group challenge: content: making hamburgers
Red team members: Luca and Kathy.
Members of the blue team: Natasha and Beth.
Winning team: blue team (advantage: back to the chef's kitchen) knockout: food to be cooked: buttered lobster.
Elimination: Kathy's Mystery Box Challenge: Mystery Box Contents: Nordic Elk Meat, Spanish Salted Tuna, Okinawa Sweet Potato, Russian Fish Liver, China Compressed Porphyra, Bitter Melon and Crispy Eel.
Competition system: individual competition
Top three: Eddie (fried elk meat with purple potato paste, olive oil with lemon peel and salt and pepper), Jordan (cold seaweed, tuna with Chinese cabbage with fried eel), Bime (fried elk meat with purple potato paste with crispy eel and lemon juice to prepare salad).
Winner: Eddie (advantages: no elimination, ingredients selected in the knockout, and two designated players in the knockout can't see the food teaching)
Choose one of three foods: jiaozi with Italian meat, jiaozi with Italian meat and squid noodles. Knockout: Guest: Joe's mother
Cooking food: jiaozi with Italian meat.
Winners: Jessie (oxtail steak and chicken jiaozi) and Krissi (Swiss beet mixed with Italian bacon jiaozi).
Out: Howard. Team Challenge: Content: Make lunch for members of the glee club.
Red Team Members: Jesse (Captain), Bree, Savannah, Eddie, Luca, Beth and Lynn.
Team members: Chris (captain), James, Bimei, Jordan, Betty, Natasha and Jonny.
Menu: fried chicken with French fries and cabbage salad, grilled salmon with asparagus and stewed potato chips, lasagna and salad.
Winning team: red team (advantage: free from elimination) knockout: participants: Jordan, Bimei, James and Betty.
Cooking food: lemon meringue pie
Elimination: Bime Mystery Box Challenge: Mystery Box Content: Pig Head
Competition system: individual competition
Top three: Jessie (pork soup, stewed cowpea in chicken soup, stewed pig's ears and pig's face with roasted corn kernels), Lynn (stewed pig's face with red wine, Asian style pig's tongue with European radish puree, ginger onion oil and fried tomato), Jonny (stewed pork tongue with pork face meat roll with sweet and spicy tomato sauce, roasted cashew nuts and guacamole, roasted corn and red pepper as side dishes).
Winner: Lynn (advantage: no elimination, no distribution of ingredients in the knockout. )
Choose one of the three ingredients: chicken, catfish and Dungeness crab. Knockout: Guest: Christian Ha
Distribution of ingredients: catfish (Krissi) and Dungeness crab (others)
Winners: James (spicy Creole crab meat with rice and seafood soup) and Natasha (crab patties and assorted salads).
Out: Beth. Team challenge: content: main course of wedding banquet
Red Team Members: Natasha (Captain), Eddie, Jordan, Betty, Savannah. (excluding Krissi from the challenge)
Red team menu: flounder with butter and white sauce, double eggplant tower.
Team members: James (captain), Lynn, Jesse, Johnny, Luca. (excluding Bri from the challenge)
Blue team menu: mutton with parsnips, roasted mushrooms with goat cheese cream sauce.
Winning team: red team (advantage: free from elimination) knockout: contestants: Lynn and Jonny.
Cooking food: French protein almond cookies.
Elimination: Johnny's Mystery Box Challenge: Guest: eva longoria
Mystery box contents: tenderloin, shrimp, avocado, mango, corn, Mexican chocolate, Brazilian dried pepper, pepper tree, Mexican pepper, Fresno pepper, Chili sauce, mucus, Cotiha cheese, Mexican coffee oil, corn smut fungus, onion and garlic.
Competition system: individual competition
Top three: Eddie (Chili tenderloin with roasted cream corn, mango side dishes and vanilla oil), Bri (shrimp cooked with buttered coriander and then fried with chopped tomatoes and roasted corn salad), Savannah (spicy crispy tenderloin covered with cream corn and Mexican gooseberry avocado salad).
Winner: Bri
Choose one from two food baskets: 1: strawberry, a banana, three eggs, milk, butter, sugar, flour, strawberry pectin, baking powder and a lemon. The production time is one hour.
2: Sweet potato, cauliflower, tomato, sweet pepper, cabbage, lime, coriander, flour, spices, 14 oz rib eye steak. Production time: 30 minutes. Elimination: Distribution of ingredients: Natasha No.2 basket, the remaining players 1 basket.
Winner: Jesse (shortcake pie with candied bananas and baked protein)
Elimination: Lynn Team Challenge: Content: Make lunch for 10 1 surfer.
Red Team Members: Savannah (appointed captain by Jesse), Jordan, Luca, Creasey and Bree.
Red team menu: spicy black pepper cod tortillas with pickled onions, olives, coriander and orange juice salad.
Team members: Jesse (captain), James, Eddie, Betty, Natasha.
Blue Team Menu: Roasted Dolphin Fish Tacos with Spicy Cabbage Salad and Roasted Pineapple Hot Sauce.
Winning team: blue team (advantage: avoid elimination and watch the 20 13 Major League Baseball All-Star Game) knockout: contestants: Savannah, Luca, Creasey and Bree.
Cooking food: sauteed chicken breast, southern crispy fried chicken, stuffed chicken.
Elimination: Savannah Mystery Box Challenge Plug: Mystery Box Content: Sausage Machine
Competition system: individual competition
Top three: Natasha (chicken bacon and apple mozzarella sausage), Eddie (pork sausage with stewed purple cabbage and apple chutney) and Krissi (Italian sausage with red pepper, parmesan cheese and corn paste).
Winner: Eddie (advantage: no elimination, distribution of ingredients used in the knockout) knockout: distribution of ingredients: fresh mushrooms (James, Jordan, Betty, Bree), canned mushrooms (Natasha, Jesse, Creasey, Luca).
Winners: Natasha (mushroom jiaozi with crispy bacon and cream mushroom soup), Bri (roasted wild sage mushrooms with beetroot and goat cheese salad).
Out: Bethy. Team challenge: content: outdoor challenge cooking food without kitchen utensils
Members of the Red Team: Natasha (captain), James, Eddie and Luca. (The result after exchanging captains)
Red team menu: roast pigeon with slow fire, rice with wheat and mushrooms, and carrots with honey sauce.
Team members: Bri (captain), Jordan, Jesse and Creasey. (The result after exchanging captains)
Blue team menu: stewed rabbit meat with fried wild mushrooms and quail egg pasta.
Winning team: red team (advantage: free from elimination, a designated blue team is free from participating in the knockout) knockout: participants: Bri, Jessie, Jordan.
Cooking food: six chocolate finger puffs
Elimination: Bri Mystery Box Challenge: Mystery Box Content: The last seven family members.
Competition system: individual competition
Top three: Natasha (rice with shredded coconut and homemade green curry sauce), Jessie (roast duck breast with blackberry red wine sauce and Brussels sprouts with Georgian red wine), Luca (peppermint fried left-handed fish with white asparagus risotto).
Winner: Luca (advantage: avoid elimination and divide the contestants into three groups) knockout: content: relay sushi.
Winner: Krissi &；; Natasha.
Elimination: Eddie resurrection candidates: Bri, Lynn, Bime.
First round promotion: Bri, Bimi.
Resurrection: Bri. Mystery Box Challenge: Mystery Box Content: T-shaped steak
Competition system: individual competition
Top three: Jordan (fried New York steak with celery root sauce, compound butter, caramelized onion and crispy pumpkin pie), Luca (grilled filet mignon with roasted green beans and Parmesan cheese cream potatoes, fried sirloin steak with beef sauce caramelized onion), Krissi (fried steak with compound butter, potato cake, caramelized onion and Brussels sprouts salad).
Winner: Krissi (advantages: no elimination, cooking different animals for the contestants) knockout: content: Natasha (pheasant), Luca (turkey), Jessie (chicken), James (duck), Jordan (quail), Bri (pigeon).
Winners: Natasha (chicken breast, cauliflower and white asparagus risotto) and Bri (roasted pigeon).
Elimination: Jordan. Team challenge: content: stay in the restaurant kitchen
Members of the Red Team: Natasha (captain), Luca and Jesse.
Team members of the blue team: Bri (captain), Krissi and James.
Menu: Shrimp with Scallop Steamed Dumplings, Sweet Lobster Tempura with Crispy Lettuce Salad Cup, Singapore Spicy Shrimp, Fried Kobe Beef with Garlic Sweet Noodle Sauce.
Winning Team: Red Team (Advantage: Free from elimination) knockout: Participants: Bree, Creasey and James.
Cooking food: fried squid rings and Italian tomato sauce.
Elimination: Bri Mystery Box Challenge: Mystery box contents: white chocolate, chocolate sauce, ketchup, peanut butter, sugar, coconut, marshmallow, small pineapple, passion fruit, bacon, cheese slices, maple syrup, bananas, blueberries, strawberries and Melaleuca cake. (Ingredients selected by the sons of Joe, Graham and Gordon)
Competition system: individual competition
Top three: Luca (white chocolate pineapple Napoleon cake), Jessie (vanilla cream puffs with fried fruit and black butter coconut) and James (white chocolate passion fruit pie, mint blueberry sauce and cinnamon coconut).
Winner: James (advantage: no elimination, no ingredients in the knockout)
Choose one of three foods to cook: pickled peony shrimp with sea urchin custard and Iranian Orsay caviar, soft-shelled shrimp sandwich and foreign iron rice flour. Elimination: content: foreign iron rice noodles
Winners: Luca, Jesse.
Exclusion: None. Special challenge: Guest: Paula Dean
Content: Prepare lunch for 50 charity volunteers.
Distribution of ingredients: Luca (pork chop), Jessie (crocodile), Natasha (catfish), Chris (shrimp) and James (chicken).
Luca menu: spiced pig volleyball Brussels sprouts roasted bacon with cream sweet potato sauce
Jesse's menu: crocodile meat with spicy smoked sausage, macaroni, cheese and garlic green beans.
Natasha menu: catfish with Cajun flavor, crispy potatoes and smoked pork sausage.
Krissi menu: grilled shrimp with orange juice, cabbage and fried green tomatoes.
James menu: bourbon, maple syrup, roast chicken breast with bone, stewed cowpea and honey carrot.
Winners: Luca, Jesse. (Advantages: no elimination system, food distribution for contestants) Elimination system: food distribution: Natasha (grilled scallop meat salad), Krissi (Rossini steak), James (Greek yogurt pudding).
Elimination: James Mystery Box Challenge: Content: Two super-large mystery boxes (50 kinds of vegetables and meat in 50 States), each team cooks three kinds of food.
Red team members: Jesse, Chris. (Designated by Luca)
Red team menu: lobster salad cold cuts with light orange juice and basil oil, vanilla grilled steak with red wine juice and roasted red and yellow beetroot, apple pie stuffing with cream.
Team members: Luca and Natasha. (Designated by Luca)
Blue Team Menu: Braised lobster in butter, fried oysters with fried salmon fillets, fried oysters with avocado paste and mango sauce, fried lamb chops with red wine sauce, parsnip and fried beetroot, crispy strawberry pie with vanilla cream at the bottom.
Winning team: blue team (advantage: directly advanced to the top three) knockout: food to be cooked: chocolate mousse, chocolate souffle and chocolate lava cake.
Elimination: Krissi mystery box challenge: mystery box content: ingredients used by everyone to win white apron dishes
Requirements: use a white apron to transform and upgrade dishes.
Winner: Jessie (advantage: choose ingredients in priority elimination) Elimination: Contents: Jessie (Kobe beef), Natasha (king crab) and Luca (cheese).
Luca menu: Italian ham and veal slices with stewed chicory and cheese scones.
Natasha menu: Japanese fried cold noodles with ginger, soy sauce, rice vinegar, crab meat and pickled carrots.
Jesse menu: Kobe steak grapefruit sauce with Asian vegetables, winter flour, Japanese eggplant, mushrooms and cabbage.
Winner: Natasha
Finalists: Natasha, Luca Natasha Menu: Fried scallops with chopped apples and steamed black sesame meal, seaweed salad and cauliflower paste, spiced Ankang fish with rice and coconut curry sauce, coconut yogurt cream pudding with passion fruit juice.
Lucca menu: fried duck liver with caramelized peach baked French bread and Asian pear chutney with parsley oil, tamarind steak with ginger truffle mud and sauteed chanterelle, watercress leaves and mud, basil cream pudding with tomato sauce, mascarpone cheese cream and granular basil.
Champion: Luca (won $250,000, won the chef's trophy and published her own cookbook. )