Health care function and principle:
The nutrients provided by vinegar egg liquid have the health care function of moistening dryness and nourishing yin. It is beneficial to the regeneration and separation of cells in vivo, softening blood vessels, improving blood circulation, facilitating the normal operation of basic metabolism and substance metabolism in vivo, and enhancing immunity and antibody effect. It plays an important role in strengthening the body's resistance and physique, and is conducive to disease resistance, thus playing a role in health care and treatment. It can be considered that vinegar-egg liquid is a kind of health drink which can delay aging and prolong life. In medical treatment, it has the functions of supplementing nutrition, helping digestion, promoting absorption, clearing away heat and toxic materials, promoting blood circulation and removing blood stasis, resolving phlegm and eliminating dampness, relaxing muscles and tendons, activating collaterals, and sterilizing.