Preparation: red wine x 1 bottle (table wine within 100 yuan is enough)

Ingredients: 1 apple, 1 orange, 1 lemon, 2 cinnamon sticks, some cloves and some crystal sugar (white sugar).

Steps:

1. Peel and core the apple, and cut it into half and half thick slices.

Slice the orange in half, slice the other half, and embed the cloves in the orange peel (this is to prevent the cloves from drinking in your mouth).

Wash the lemon and slice it.

Friends who don't like sweets can skip sweets.

Put all the ingredients in a soup pot with a lid.

2. Pour the whole bottle of red wine.

Turn the fire to a low heat until the fruit is soft and stained with the color of wine.

Don't keep the lid open when cooking, it will make the fruit smell run away.

Friends who like drinking can cook less time.

3. Pour in a beautiful cup.

I like to put it in a glass, because I can see the beautiful color and contents of hot red wine.

Friends who have rosemary can put one in it, and the mixed fruit of rosemary tastes more charming when it is hot.