Taro has a name called "mother and son taro", because it has mother taro and son taro, and the best taro is son taro, which is rich in flour and delicate in meat. It is the "first class" of taro and tastes very sweet and delicious. This kind of taro is delicious. The mother taro in taro has rough meat and poor taste. Except Ryotaro. The multi-headed taro in taro is also delicious. It is full of water, delicate in taste and worth eating.

Second, how to choose delicious taro

1. Look at the appearance

Pull the hair off the surface of taro. After pulling it out, observe whether there is rot, dry pulp and spots inside the taro. Not only that, it must be moderate in size and completely undamaged. The taro with the above conditions is of high quality and can be purchased with confidence.

Pinch by hand

You can tell the freshness of taro by hand. Because the fresh taro has just been dug out of the soil, it has an earthy smell, and it will feel a certain hardness when pinched. If it feels the opposite, it means it's not fresh.

What taro is delicious?

Weigh by hand

If the appearance of taro is similar, you can estimate its weight by hand. The lighter the weight, the less water it contains, which makes people feel dry and unpalatable.

Check trachoma

Find the tail of taro and look around. You will find that many small eyes are trapped, which shows that this taro tastes very delicate and delicious. If everything is smooth, his taste will be bad.

Look at the juice

Cut a small mouth at the end of taro with a knife and see what will flow out of this small mouth. If it is a very thick white liquid, and it can quickly turn into powder when exposed to air, it means that this taro is of good quality.

Finally, I need to remind you that when buying taro, you can choose delicious taro from these aspects. Also, remember to put a little vinegar on your hands when handling taro, because there are itchy substances in the juice of taro, so don't handle chopped taro.

What taro is delicious?

I believe that seeing this, many friends have solved what kind of taro is delicious? How to choose delicious taro? I hope this article can help you with this problem, and I hope you can understand this component correctly. Finally, I would like to remind you that friends who are born with asthma or have a bad stomach should try not to eat them because they are prone to indigestion.