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The most authentic way to make spicy lobster tail
Spicy Lobster Flavor

Ingredients:Lobster tail, pepper, chili pepper, sesame leaf, cinnamon, rock sugar, dry chili pepper, beer, bean paste, soy sauce, oil consumption, cooking wine.

Practice steps:

First step. Prepare lobster tails.

Step 2:Prepare the seasoning.

Step 3: Boil the oil.

Step Four. Add the seasoning.

Step Five. Stir fry the seasoning and add the lobster tails.

Step Six. Stir-fry over high heat.

Step seven. Add the bean paste (you have to stir-fry the bean paste first, forget it, you'll put it in later).

Step eight. Pour in the soy sauce.

Step nine. Pour the cooking wine.

Step ten. Pour oyster sauce.

Step Eleven. Pour beer.

Step Twelve. Cook on high heat for ten minutes.

Step thirteen: take out the pot.

Step 14:Spicy lobster tail.