The most important and necessary condition for a good dish is to have a good flavor and many varieties of dishes. "Dish" flavor is poor, less variety of patterns, and then the good vegetables and tofu festival festival is not welcome and favored, because the vegetables and tofu festival festival is concerned about this "eating method". Thus, the shrewd and capable will operate the owner of the store, in order to attract more urgent more customers, pay great attention to a variety of small dishes and mixing. With the seasonal changes and a variety of vegetables on the market, the store owner carefully modulated under the "dish" also changed, varieties of fancy, everything, everything. Cold bean sprouts, kimchi, watercress, and shredded potatoes can be eaten all year round. With the change of seasons, you can also eat lettuce, beans, cucumbers, onions, leeks, zucchini, celery, cabbage, radish, eggplant, small onions, etc., these small dishes green green, green green, purple purple, white white, blue blue, red red, colorful, colorful, like a Picasso's abstract painting, gorgeous and moving, seductive reverie infinite. Say chili a kind of, will be made into red garlic chili, green fried chili, green rolling chili, oily vegetables mixed with red chili and other styles to meet the needs of a variety of tastes.

When you enter the store, the generous owner of the hospitality to greet you warmly and generously take the initiative to clip the food to sit down, you just take the initiative to clip, happy to eat what to clip what, like to eat how much to clip how much to eat not enough to go clip again, the generous owner never say much, but it's best not to be left over, so that the owner is not good to clean up. Eat to the end, you can pour the rest of the "dish" into the bowl, and then your bowl will become a colorful world, especially good-looking, and then adjust a little salt to the bowl, stir a few times, even with vegetables with soup with tofu drink, as if eating a bowl of cool tofu brain, as sour with salty, salty with spicy, spicy, fragrant, fragrant into your nose. The aroma floats into the nose, refreshing the heart, alas! The flavor is not to mention how wonderful! Loyang people concluded that this is "vegetables and tofu salt equal to the New Year", the beauty of its flavor can be seen.

Come to Luoyang, all year round, spring, summer, fall and winter, whether during the day or night, whether in the luxury hotels, or in the food stalls or in the hot riverside food street, you just want to eat vegetables and tofu festival, as long as you say hello to eat right away, it is very convenient and fast. This indispensable natural green diet, eat in the spring to ensure that you relieve fatigue, eat in the summer to ensure that you eliminate summer heat, eat in the fall to ensure that you get wet, eat in the winter to ensure that you are warm, can be said to be suitable for all seasons, both men and women, young and old. However, if you want to eat rice good food, the flavor of pure vegetables and tofu festival festival, you have to choose to eat. It is best to go to the mountain side of the "Nongjiale" to eat, where the environment is elegant, fresh and natural, beautiful mountains and water, beautiful people in a beautiful mood, of course, the meal will be the most beautiful. If you want to eat in the city, Bundukan Xu's wife's house, the railway station, old Hou's house and West Street, old Ma's house have their own specialties, very representative. Business is booming here every day, from 7:00 a.m. until the afternoon and even at night, often full of customers. To the peak time of the meal, a set of people endless, sometimes even empty seats can not be grabbed on the still have to wait. Some people in order to eat to the authentic vegetables and tofu festival, it can be said that "food is not too fine", every day from the north of the city to the south of the city, from the east of the city to the west of the city, from the side of the city to the city to walk, bike or hit the special to eat these famous vegetables and tofu festival, which should be the old saying that "fragrant wine is not afraid of the alley is deep! ", as long as you are people-oriented, quality of survival, with passion and integrity of the service for the purpose of conquering the customer, will certainly be able to conquer the market, open up a side of their own wide world, bring is also certainly the spirit and material double return and harvest, this is not the basic law of the market economy?

Speaking of eating vegetables and tofu festival, there are two interesting stories. Once a regular to eat "repeat customers", for a long time with the boss's wife has become an acquaintance, often meet with each other to joke and laugh a little. This day he hurried into the store door, opened his mouth to the boss's wife is busy with the opening said: "Oops! How do you close these days, I came a few days have not eaten, the people against the ah!" The boss's wife laughed and replied, "What are you fighting against? Anti-Japanese mile?" A double entendre, funny and resonant, after some of the people said that the people laughed, leading around the four neighbors to eat the other men and women customers also can not help but handsome, full of laughter, not hilarious ah! In fact, the words do not contain the kind of warm and friendly, harmonious and caring feelings between people in the mountains? You eat in such a dining external environment, appetite extra open, eat up extra flavorful.

There is also a business trip to the provinces, seven, eight days ate instant noodles and local meals do not taste, a few days down the counterparts have no appetite. At night, sitting in the "bam, bam" on the rocking train, the stomach also began a burst of "bam, bam" rocking, we are a few hungry people began the "spirit of the meal! ", some say eat this, some people say eat that, suddenly one person said: if you can eat a bowl of vegetables and tofu festival, that's a what flavor ah! This sentence can be described as a word of surprise, a stone stirred up a thousand waves, we have said: Yes! Right! Right! Some also said that if you can eat a bowl of vegetables and tofu festival, that really is more comfortable than eating what "full banquet"! At that time I realized that "the moon is the hometown bright, people are hometown relatives" this sentence contains all the meaning, of course, also contains "rice is the hometown fragrance" this layer of meaning in the inside.

Friends, during the day when you are busy with socializing, after drinking too much wine, come to eat a bowl of authentic vegetables tofu festival it! It is refreshingly sour and fragrant, will be able to quench your thirst for alcohol, to help you find a sober me; early in the morning when you go to work when the stomach and intestines are empty, distracted, to eat a bowl of vegetables and tofu festival festival it! It is nutritious, dry and sparse appropriate, will be able to gather spirit for you, so that you are more energetic, to help you get back to the self-confidence of me; at noon when you get off work exhausted, is to go home to do what the meal helplessly worried about the moment, come to eat a bowl of vegetables and tofu Festival Festival it! It is reasonable, will be able to relieve your physical and mental fatigue, to help you find a strong me; night when you work overtime, is in the body sleepy, tired, dizzy but difficult to sleep, endure the torment of the time, go to the night market to eat a bowl of vegetables and tofu Festival Festival it, it is sour and delicious, brain and mind, will be able to make up for your quiet mind, to take you quickly into the sweet dreams, to help you get back to a happy me ... ... ....

Ah! Loyang's vegetable tofu festival, to how many people brought happiness and well-being of life, and to how many people inherited the tradition and culture, you are the pride and joy of the people of Loyang, but also the nature to give back to the hard-working people of Loyang and repayment ...... or not to say it! Put down your pen and hurry to the night market to eat a big bowl of vegetables and tofu festival