How to make horse mackerel fish cakes ?

Shave the bones of horse mackerel.

Put the horse mackerel meat and minced meat with egg in a container.

Beat together

Add chopped onion, salt, groundnut flour, and mix well.

Add oil to the pan, don't overheat the oil, use a spoon to put the fish cakes into the pan and fry until both sides are golden brown.