Can strawberries be soaked in wine?
Grass can make wine. Strawberry is sweet and sour, cool and non-toxic; Has the effects of moistening lung, promoting fluid production, invigorating spleen, relieving summer-heat, relieving fever, inducing diuresis and quenching thirst; Indications: wind-heat cough, erosion of mouth and tongue, sore throat, constipation, hypertension, etc.
1, in case of abdominal distension and poor appetite, you can eat 60 grams of strawberries three times a day before meals;
2, gum bleeding, aphtha, less urine, color Huang Shi, 60 grams of fresh strawberries can be mashed, cold boiled water, 3 times a day;
3, dry cough without phlegm, when it does not heal for a long time, 6 grams of fresh strawberries and 30 grams of rock sugar can be stewed three times a day;
4. In case of hot cough, sore throat and hoarseness, fresh strawberry fruits can be washed and juiced, one cup in the morning and one cup in the evening;
5. If you feel dizzy after drinking, you can eat 100g of fresh strawberries once, and eat them once after washing, which will help sober up;
6. For those who are malnourished or weak and emaciated after illness, you can juice the washed strawberries, add the same amount of rice wine and mix well to make strawberry wine, and drink 1 cup in the morning and evening.
Can strawberries be soaked in wine
Strawberries can be drunk in wine. Moreover, if you feel dizzy after drinking wine, you can eat100g of fresh strawberries at one time, which is helpful to sober up after washing. For those who are malnourished or weak and emaciated after illness, you can squeeze the washed strawberries, add the same amount of rice wine and mix well to make strawberry wine, and drink 1 cup in the morning and evening.
Method for soaking strawberries with wine
Ingredients: strawberry, high-alcohol liquor, rock sugar;
1. Select strawberries with intact skin, wash and control water;
2. Disinfect strawberries and containers with Chinese liquor, and then dry them;
3. Spread rock sugar powder on the bottom of the container, add strawberries, layer by layer with sugar, and don't fill them;
4. The bottle mouth is completely sealed with plastic wrap and cloth, and placed in a cool and dark place in the first month;
5. Soaking wine: choose wine above 35℃, such as sorghum wine or white wine, add washed strawberries and crystal sugar, and seal it.
Note: Be sure to control water, seal and avoid light.