Ingredients: whipped cream, food coloring.
1, put the whipped cream into a clean and waterless basin for later use.
2. Take out the food pigment, and the liquid food pigment can be mixed evenly quickly to prevent the paste pigment from aging after being mixed for too long.
3. Squeeze a little more blue and add a little red to the whipped cream.
4. Mix the cream and the pigment well, and the color will change slowly.
5. If the color is not enough, add a drop of melanin and it will become dark blue.
6, evenly spread the lecherous cream on the cake, and complete the cream cake embryo.