Quanzhou specialties: Anxi Tieguanyin
Anxi Tieguanyin is a specialty tea of Quanzhou, Fujian, has a very long history, is one of China's top ten famous tea. Anxi tea production began at the end of the Tang Dynasty. During the Song and Yuan Dynasties, Anxi, the place of origin of Tieguanyin, has produced tea, whether in temples and monasteries or in farmers' homes. Tieguanyin main production area in the west of the "inner Anxi", where the mountains surrounded by peaks stretching, cloudy, deep soil, especially suitable for the growth of tea trees. The output of Tieguanyin tea curls, fat and round, heavy and even, color sand green, the overall shape of the dragonfly head, spiral, frog legs. After brewing, the color of the soup is golden and rich like amber, with a natural fragrance of orchids and a mellow, sweet taste, commonly known as the "sound rhyme".
Quanzhou Specialty 2: Chunshengtang Secret Wind Injury Tonic Wine
Chunshengtang Secret Wind Injury Tonic Wine is a secret wind injury tonic wine from Quanzhou, Fujian Province, which has a very long history, and it was first created during the Daoguang period of the Qing Dynasty (1820-1850) by the founder Guo Xinchun. The wine is prepared with a secret formula of more than 30 kinds of valuable local herbs and high-quality aged sorghum and rice wine. It is effective in treating wind injury, disease and dampness, as well as overwork and physical weakness. The wine is mellow, sweet and refreshing. Drinking it regularly can nourish the body, soothe the tendons and activate the blood, and strengthen the stomach and nourish the spleen. Chunshengtang can not only drink directly, but also can be used for cooking medicinal meals, with Chunshengtang cooking medicinal meals color, aroma, taste, and rich in nutrients.
Quanzhou specialty three: Yongchun Buddha's hand tea
Yongchun Buddha's hand tea is a traditional specialty of Fujian Quanzhou tea, has a long history. Fujian Quanzhou produced Buddha's hand tea appearance rope fat, curly heavier solid or round knot heavy solid, color and lustre Urumi sand green or Urumi green Run, slightly glossy; inner quality aroma rich or fragrance long, quality products have like Sydney incense, the top grade has the fragrance rafter incense; taste mellow and sweet, varieties of characteristics; brewing, soup color orange, bright, clear; leaf bottom fat, soft bright, red edge is obvious. Drinking the entrance to the mouth to generate fluids, drop throat sweet and moist.
Quanzhou specialties four: source and Tang preserves
Yuan and Tang preserves, but also a major feature of Quanzhou City, source and Tang has a very long history, is a long-established store, the store produced preserves will be the traditional craft and modern technology clever combination of processing production, selecting excellent varieties of fresh fruit, not only taste delicious, but also can help appetizer, refreshing and awake the brain. It is also very convenient to carry, you can buy back to send or enjoy yourself.