Agaric must be boiled in boiling water before it can be eaten.

It is better to boil the fungus in water before eating. The fungus tastes crunchy and can be cooked easily. Generally, the fungus is boiled in water for 2-3 minutes and wait until it is cooked. Just cook the fungus.

If the fungus is cooked for too short a time, bacteria may be carried on the surface of the fungus, which may cause indigestion and affect health. ?

Extended information:

1. It is best to use cold water to dry the fungus. The fungus is usually evaporated when exposed to the sun. All you want to do is to restore the fungus to its original growth state. Fungus absorbs water, but soaking things in hot water generally soaks the items more than they originally were, and soaking fungus in hot water will cause the fungus to absorb too much water.

2. You can use warm water if you really want to If you think it takes too long to soak the fungus in cold water, and it’s almost cooking time and you don’t have time to soak it, you can choose to soak it in warm water. The time will be faster if you soak it in warm water, and it won’t soak the fungus too much like boiling water. soft.

3. Be sure to wash it thoroughly. Many people think that there is no need to wash the fungus after soaking it. This idea is wrong. The fungus can easily absorb dust, sand and other debris, and it is difficult to soak it. , after soaking, it is best to wash them one by one. The roots of the fungus are difficult to wash and are not delicious, so remove the roots when washing. No matter how you eat it, it should be eaten after high temperature, so that you can eat it more safely.

Reference materials: People's Daily Online - Health Preservation: Eating fungus like this will kill you. Dietary taboos of black fungus