To clean squid, the materials to be prepared are: squid, chopping board, clear water and knife.

First, clean the squid and cut the head and body in half with a knife.

Second, cut the squid's back.

Third, take out the intestines.

Fourth, take out the squid viscera.

5. Tear off the black film on the squid.

6. Squid eyes are squeezed out and removed.

Seven, then buckle the squid sucker, remember to tear off the black film at the tail.

Eight, finally wash with water.