1. ready to use the ingredients; eggs knocked into a bowl spare

2. oysters out, add cornstarch, rinse, repeat several times until clean

3. washed white, blanching

4. eggs beat well, add oysters, minced green onions, salt, freshly ground black pepper mix

5. pan oil heating, pour oysters egg mixture

7. oysters oysters omelette

6. p>6. Fry on low heat until golden brown on both sides, then cut and plate