Warm and hot water:
Hawthorn, cherry, pomegranate, lychee, green, papaya, white, rambutan, durian, kumquat, peach, plum, mango, Wenzhou mandarin orange, red tangerine, Nanfeng tangerine, betel palm
Cool water:
Watermelon, melon, pear, mandarin orange, orange banana, mulberry, persimmons
Hot Dragon
Yangtao, mangosteen, Strawberry, loquat, holy, kiwi
Iso, kiwi, melon, pomelo
Sexy water:
Grapes, apples, apricots, pineapple, longan, sugarcane, umeboshi, passion, lemons, guava, oranges
Acidic water:
Oranges, strawberries, tomatoes, apples, grapesAlkaline water:
Banananas, watermelon, loquatI think it should be fine:
Nuts and kernelsNutty berriesPulpCitrusMelon (tropical and subtropical types)
Acidic water:
Banana, watermelon, loquatsI think it should be fine: kernelNutty kernelNutty pulp Tropical and subtropical species) North and South water varieties water varieties all South:Banana
Mango
Durian
Peach
Ruby
Flame
Pipa
Coconut
Sweet Corner
Strawberry
Bergamot
Bumper Berry
Kanji-Kanji-Kanji-Kanji-Kanji
Kanji-Kanji-Kanji-Kanji-Kanji-Kanji-Kanji
Olive
Betel nut North::: grape apple pear peach plum apricot strawberry persimmon hawthorn date cherry, kiwi, flowers, mulberry, pomegranate, etc. to support to the good pulp: strawberries, mulberries, cranberries, blueberries, blackberries, raspberries, red vinegar berries, etc. through the cold so that except for strawberries mulberries in Taiwan are more likely to be seen in the fresh type of water colorful cooking for decorative use of Vitamin C, anthocyanin content of rich delivery and preservation process. easily damaged
Citrus: orange, orange, kumquat, lemon, grapefruit, pomelo, pomelo, lime, etc. Taiwan's abundant production of popular and recognized as a "good luck" meaning of the water type of the water type of water is rich in Vitamin C content is a "sour" water in addition to eating the production of juice and sauce and other products
Grapes: a wide range of varieties, abundant production, bright colors, high economic value of the water type of water, in addition to fresh water for brewing or making dried wine, juice, sauce and so on. In addition to the general water containing nutrients in its black, purple or red grapes contain phenols (polyphenol) and skin, seeds contain antioxidant power of proanthocyanidins (OPC) nearly non-epidemic health issues
Kernel: cherries, peaches, plums, plums, jujubes, olives, longan, lychee, etc., containing the kernel belongs to the class of fresh food pickled to do processed foods such as candied fruit, canned water, dried water, or water, wine, etc.
Re: apples, Pears, persimmons, loquats, etc. containing several nuclei water generally speaking, apples, pears are rich in water-soluble dietary fiber - gum helps regulate the body's metabolism persimmons and loquats produced during the production season by the production of less
Melons: watermelon, melon, melon, cantaloupe, etc., the appearance of the skin is more hard to protect the skin if it has not yet been cut and stored at room temperature is prone to rotting water is sweet water sweetness of sweetened water