Spring: strawberries, pineapple, mango, apricot, plum summer: watermelon, papaya, cantaloupe, mangosteen, cherries, bananas, mango, dragon fall: apples, pears, hawthorn, oranges, cinnamon, grapes, lychee winter water varieties waiting for almost all the water can be marketed to buy more than rutabaga, apples, pears, navel oranges, cherries, mangosteen, durian, mango, strawberries ......

Warm and hot water:

Hawthorn, cherry, pomegranate, lychee, green, papaya, white, rambutan, durian, kumquat, peach, plum, mango, Wenzhou mandarin orange, red tangerine, Nanfeng tangerine, betel palm

Cool water:

Watermelon, melon, pear, mandarin orange, orange banana, mulberry, persimmons

Hot Dragon

Yangtao, mangosteen, Strawberry, loquat, holy, kiwi

Iso, kiwi, melon, pomelo

Sexy water:

Grapes, apples, apricots, pineapple, longan, sugarcane, umeboshi, passion, lemons, guava, oranges

Acidic water:

Oranges, strawberries, tomatoes, apples, grapesAlkaline water:

Banananas, watermelon, loquatI think it should be fine:

Nuts and kernelsNutty berriesPulpCitrusMelon (tropical and subtropical types)

Acidic water:

Banana, watermelon, loquatsI think it should be fine: kernelNutty kernelNutty pulp Tropical and subtropical species) North and South water varieties water varieties all South:Banana

Mango

Durian

Peach

Ruby

Flame

Pipa

Coconut

Sweet Corner

Strawberry

Bergamot

Bumper Berry

Kanji-Kanji-Kanji-Kanji-Kanji

Kanji-Kanji-Kanji-Kanji-Kanji-Kanji-Kanji

Olive

Betel nut North::: grape apple pear peach plum apricot strawberry persimmon hawthorn date cherry, kiwi, flowers, mulberry, pomegranate, etc. to support to the good pulp: strawberries, mulberries, cranberries, blueberries, blackberries, raspberries, red vinegar berries, etc. through the cold so that except for strawberries mulberries in Taiwan are more likely to be seen in the fresh type of water colorful cooking for decorative use of Vitamin C, anthocyanin content of rich delivery and preservation process. easily damaged

Citrus: orange, orange, kumquat, lemon, grapefruit, pomelo, pomelo, lime, etc. Taiwan's abundant production of popular and recognized as a "good luck" meaning of the water type of the water type of water is rich in Vitamin C content is a "sour" water in addition to eating the production of juice and sauce and other products

Grapes: a wide range of varieties, abundant production, bright colors, high economic value of the water type of water, in addition to fresh water for brewing or making dried wine, juice, sauce and so on. In addition to the general water containing nutrients in its black, purple or red grapes contain phenols (polyphenol) and skin, seeds contain antioxidant power of proanthocyanidins (OPC) nearly non-epidemic health issues

Kernel: cherries, peaches, plums, plums, jujubes, olives, longan, lychee, etc., containing the kernel belongs to the class of fresh food pickled to do processed foods such as candied fruit, canned water, dried water, or water, wine, etc.

Re: apples, Pears, persimmons, loquats, etc. containing several nuclei water generally speaking, apples, pears are rich in water-soluble dietary fiber - gum helps regulate the body's metabolism persimmons and loquats produced during the production season by the production of less

Melons: watermelon, melon, melon, cantaloupe, etc., the appearance of the skin is more hard to protect the skin if it has not yet been cut and stored at room temperature is prone to rotting water is sweet water sweetness of sweetened water