Wash the ribs bought with clear water, blanch them in advance and drain them for later use. Wash the tomatoes, cut them into small pieces, and soak them in clear water. Pork ribs, tomatoes and soaked mushrooms are put into a pot, and appropriate amount of water is poured in. Cover the pot, bring to a boil, and then simmer. Stew for about 30 minutes, and the ribs soup will be ready, and then you can add a proper amount of noodles. Wash the vegetables and cut them into small pieces. When the noodles are almost cooked, pour in a little oil, add vegetables and cook for a while with high fire. Add the right amount of salt, cook for a while, then turn off the fire and eat in a bowl.
Or put water in the pot to boil water, put more water to avoid sticking together; Boil the water, put the noodles into the pot, then stir them with chopsticks to disperse, cook for five minutes, and then put the baby cabbage into the pot to cook together; After the doll dish is cooked, stir it evenly with a spatula, and then prepare the sparerib soup. Because there is salt in the sparerib soup, don't put salt in the noodles. Take out the noodles and put them in a bowl with ribs soup. Don't put the soup and the cooked noodles together, so the soup and noodles will taste stronger when eating noodles.