Appropriate amount of cabbage

Steamed fish drum oil

Appropriate amount of oyster sauce

Proper amount of edible oil

Proper amount of salt

A light taste

Other processes

Twenty minutes takes time.

Ordinary difficulty

Practice steps of boiled mustard seedlings

1

Remove the old skin from the bottom of mustard seedling with a knife and wash it.

2

Boil water in a pot.

three

After the water is boiled, add appropriate amount of cooking oil.

four

Add mustard sprouts for 30 seconds, turn off the heat and scald for about 30 seconds.

five

Take it out and filter it.

six

Steam fish drum oil and oyster sauce into juice.

seven

Pour the prepared juice on the blanched cabbage.

eight

Heat the pan with a little oil.

nine

Just pour hot oil on it.