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What is the most famous specialty in Suzhou?
1, Yangcheng Lake Hairy Crab: produced in Kunshan, Jiangsu Province, the crab body is not stained with mud, commonly known as clear water crab, with a big fat body, a green belly and white yellow hair and golden claws. Yangcheng Lake Hairy Crab has been a famous brand product in China since ancient times.

"Biluochun Tea": Suzhou famous specialty, one of the top ten famous teas in China. According to records, "Biluochun Tea" was famous as early as the Sui and Tang Dynasties, and has a history of more than 1000 years.

Suzhou Embroidery: One of the four famous embroideries in China, it is famous for its exquisite stitches and elegant colors. Suzhou embroidery has beautiful patterns, wide themes and lively techniques;

4. Taihu Hairy Crab: Taihu Crab is one of the famous freshwater crabs in China. The meat is tender, delicious, yellow and fat, and has always been praised as a treasure in crabs;

5. Suzhou dried bean curd: The finished product is made of fresh cylindrical soybeans through preparation, impurity removal, soaking, grinding, beating, cooking, solidification, squeezing, shaping, frying, stewing, cooling and packaging.