pineapple

rice

carrot

pea

Dried meat floss

onion

Shelled shrimp

sausage

Eggs (of hens)

How to cook fried rice with pineapple?

Clean all the materials, shell the shrimp, and cut the carrots and onions into powder.

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Clean the appearance of pineapple (like to buy sour pineapple), and then cut it flat at the height of 2/3 as shown in the figure and divide it into two pieces.

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Then dig the inside of pineapple with a stainless steel spoon, cut the dug pineapple meat13 into cubes (for fried rice), and squeeze the remaining 2/3 into pineapple juice for drinking.

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Dice the sausage and beat the eggs into egg liquid.

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Heat a wok, pour oil, add onion and stir-fry until fragrant, add sausage and carrot and stir-fry for about 1 min, then add peas and stir-fry for a while.

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Add the rice and stir well.

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Pour in the egg mixture and continue to stir well.

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Sprinkle in shrimps soaked in boiling water.

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Stir well, sprinkle with salt and black pepper and stir well.

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Put the fried rice into the pineapple bowl, and finally sprinkle with the prepared meat floss, and the fried rice will be ready.