1, ingredients: air fryer 1, chicken wings root appropriate amount, onion and ginger appropriate amount, powder appropriate amount, soy sauce appropriate amount, cooking wine appropriate amount, bread crumbs appropriate amount.

2, steps: finished with the ingredients, next, we need to prepare for cooking, the first to buy the chicken wings to clean, because the chicken wings, although it is said to be bagged, but before the bag is also a lot of people with their hands touching, can not guarantee its cleanliness, after cleaning is more at ease. Wash the chicken wings, and then with ginger, soy sauce, cornstarch, salt, cooking wine marinade, this is a very necessary process, and the time can not be too short, generally need to be about 30 minutes of time, of course, you can according to their own taste needs and the degree of tenderness of the wings to appropriately increase or reduce the marinade time, I think it's best to pick the kind of wings is the best kind of small chicken wing root, not too big, or the marinade time to be The waiting time will also be longer, so using the air fryer to fry the chicken wings, not the bigger the better wings Oh

3, marinate for about half an hour, we carry out the next step, using the fried powder to coat the chicken wings, this process is what we call in our daily life "dip batter", fried powder with warm water to melt away. After that, roll the chicken wings in the batter, remember to spread evenly, and be careful not to be too thick, generally as long as the wings can be wrapped around all sides. While "dipping batter", you can also turn on the air fryer, adjust it to 200 degrees, then start to preheat, this process can be carried out at the same time with the "dipping batter", but if it is your first time to do it, I suggest that you still wrap the batter first, and then preheat the air fryer, so that it is more secure. If it's your first time, I suggest you finish coating the frying powder first and then preheat the air fryer afterwards, it's more stable and you can do both at the same time when you become skillful at it later on. The preheating time is usually 5 minutes, you can adjust it according to the size of your chicken wings. After that, the chicken wings start to enter the pot, after the battered chicken wings one by one into the air fryer basket, or keep 200 degrees, frying for 8 minutes, then open the air fryer, turn the wings over, close the lid, frying for 6 minutes. The last step is to take out of the pan, prepare a plate, you can put some cumin and other auxiliary ingredients, you can enjoy the deliciousness with the whole family~