1. jiaozi needs to cook raw meat for about 15 minutes. jiaozi needs to boil the raw meat, add a little salt and gently push it with a spatula for two or three times.

2. After boiling for two minutes, cover the pot, add half a bowl of water to the pot when the water boils and overflows, and add water again when jiaozi boils for the second time. When the water boils for the third time and jiaozi floats on the water, the pot can be served.