Materials

Yangmei 300g, 500g of white wine, 300g of rock sugar

Practice

1, select juicy small nucleus, fresh nine-minute ripe yangmei, select the stalks of the fruits, no need to The first thing you need to do is clean it up.

2. Take a container that can be sealed, either a glass bottle or a wine jar, and wash it well.

3, put the prunes into the container, add rock sugar, rock sugar and prunes ratio of 1:1; slowly injected 35 ° - 52 ° of good white wine to just over the prunes as appropriate.

4. Tighten the lid, preferably with a layer of film between the lid and the bottle for a better seal.

5. You can also add goji berries and asparagus to the wine to add a chic flavor.

6, put in a cool place to store for a week after you can taste the prunes. Like to drink prune wine soaking time can be appropriately longer, prunes in the wine soaked in the longer, the deeper the color of the wine. When the color of the wine becomes darker, the plum flavor is strong when drinking the best taste.