The manufacturer's ingredient list is the ingredient list given by the manufacturer when producing the product. It contains all the ingredients used in the product and their mass ratios. The ingredient list is usually used to confirm the composition of products to meet the needs of many markets or regulatory agencies. In some cases, the ingredient list can also be used to indicate the best use of products, such as storage, temperature requirements and so on.

Why is the manufacturer's ingredient list important to consumers?

It is very important for consumers to obtain the list of ingredients of products. Through the ingredient list, consumers can know all the ingredients in the product, especially for those who are sensitive to certain food ingredients, such as allergies or intolerance. In addition, the ingredient list can also help consumers understand the quality and safety measures of the products, and some ingredients may potentially lead to health problems or other risks.

The consequences of not getting the ingredient list can be very serious. In some cases, if the allergens contained in the product cannot be found by consumers, it may lead to allergic reactions or other health problems. In addition, the failure to label ingredients is a serious violation of the requirements of regulatory agencies, which may lead to major problems in quality and health. In order to ensure the health and safety of consumers, manufacturers should provide a detailed list of ingredients to help consumers make the most informed purchase decisions.