The weight of a cold noodle is about 300 grams, and there are 500 calories.

Cold noodles, also known as cold noodles and over the water, refer to cold noodles, including cold noodles with shredded chicken, cold noodles with scallion oil and cold noodles with mushrooms. Cold noodles are called "cold scouring" in ancient times, which originated from the Tang Dynasty. The main ingredients are noodles and vegetables, and the ingredients are Chili oil, salt and monosodium glutamate. The cold noodles are made in different places, such as Zhongyuan cold noodles, Sichuan cold noodles and Yanji cold noodles in China, which are popular in summer when the appetite is poor.