Recommended delicious food in Xindu, Chengdu

Chengdu has been famous for its food since ancient times, and the Xindu area is no exception. Xindu District is located in the north of Chengdu City, with convenient transportation, rich natural resources, and rich and diverse catering culture. Below I will recommend a few delicacies worth trying.

The first one is Chuntang Specialty Fish House. The specialty here is the spicy and sour taste and the selection of freshly scaled and boneless giant grass carp. It has good color, fragrance and no thorns. It is very suitable for family or friends. taste. In addition, the side dishes here are also very rich, including duck blood, tripe, and tofu, etc. The per capita consumption is about 100 yuan.

The second one is Laojun Tongqian Chicken. This restaurant specializes in Chongqing hot pot style and features chicken. The price is also very affordable, only about 50 yuan per person. The chicken here is a large free-range chicken with skin on the bone and firm meat, which is even more delicious after being marinated in Laoganma.

The third one is Yang’s Beef Noodles next to Xindu District People’s Hospital. This small shop is hidden in an alley. Although the store is not big, it has won the favor of many diners. The beef noodles in this shop are light yet tasty, and the noodles are chewy. They only cost about 10 yuan per person, which is very affordable.

The above three restaurants are my personal favorite food places in Xindu District. I hope everyone can try them if you have the opportunity.