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The artificial cultivation technology of fir mushroom steps

1, build a shed: choose a flat terrain and ventilation and airy place to build a shed, and spray polymyxin and other disinfectants to sterilize. 2, make substrate: use wood chips, wheat bran bark, termite nesting soil, gypsum, and sugar to make a cultivation substrate. 3, maintenance: the breeding temperature of 24-28 degrees, and every morning and evening to spray water spray, so that the humidity of the air is maintained at about 85%.

1, the establishment of greenhouses

Artificial cultivation of fir fungus, you need to establish a flat and ventilated place to establish greenhouses, and then sprayed to the soil disinfectants such as polymyxin to disinfect the soil, it is necessary to pay attention to is the best not to use the lime powder to disinfect, because fir fungus like to grow in the acidic environment, and then sprayed to the soil. The reason for this is that the chanterelle prefers to grow in an acidic environment.

2, substrate production

The cultivation of fir fungus, you need to use wood shavings, bran, termite nesting soil, gypsum, and sugar to make a cultivation substrate, because fir fungus and termites are **** living organisms, the termites abandon the nest and go, fir fungus will not grow, and then cultivation of substrate into the sterilization room for high temperature disinfection, so that fir fungus is healthy. Then put the cultivation substrate into the sterilizing room for high temperature sterilization, so that the fungus can grow healthily.

3, maintenance management

Fir fungus is suitable for growth in the environment at a temperature of 24-28 degrees Celsius, the cultivation of fir fungus, if the ambient temperature is too high, you need to thicken the bottom of the greenhouse shading net, to maintain the normal growth of the plant, and every morning and evening spraying of water spray, so that the humidity of the air is maintained at around 85%, so that rapid mushroom production. So that the chanterelle mushroom quickly mushroom.