8 to 10 minutes. Fresh Australian dragon. Shrimp head to lungs to make soup, shrimp body to shrimp line divided into two halves spare. Stir fry garlic in a frying pan, the amount of oil is appropriate more than twice the usual, put the appropriate amount of salt and stir fry, standby. Put the garlic evenly on the clean Ao Lung, steamed on the cage for 8-10 minutes can be.

Steaming Australian dragon takes 8-10 minutes, to garlic Australian lobster "as an example. Practice is as follows:

Main ingredients: Australian lobster a

Accessories: garlic moderate

Steps:

1, fresh Australian lobster. Shrimp head to the lungs to make soup, shrimp body to shrimp line divided into two halves spare.

2, garlic in a frying pan and stir fry, the amount of oil is properly more than twice the usual, put the right amount of salt and stir fry, standby.

3, the garlic evenly placed on the organized clean Ao Lung, steamed on the cage for 8-10 minutes can be.