Egg pizza

Materials

2 eggs, 1 slice of bacon, 1 slice of cheese, 1 scallion, flour, onion, red pepper, each moderate

Practice

1, bacon, cheese, onion, red pepper, respectively, finely chopped, scallion minced.

2, beaten eggs, add a little salt and flour stir into the batter.

3, non-stick frying pan brush thin oil, open low heat, pour all the egg paste, spread the bottom of the pan.

4. When the bottom layer of egg batter is slightly solidified, spread bacon, red pepper, onion, and finally cheese.

5, cover the pot with a lid, simmer until the cheese is melted, and shake the pot automatically detached from the omelette, sprinkled with scallions out of the pot and cut into pieces to eat.