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What are the nutrition lunch recipes for students?
Formula: 75g flour, 100ml flour, an egg, 10g seasonal vegetables, 10g auricularia auricula, a mushroom, 1g salt, proper amount of black sesame seeds and proper amount of tomato sauce.

1, prepare vegetables

2. Chop

3. Get ready

4. Add milk to make a paste. If you put too much vegetables and other materials, add more milk to make a thin paste like this. Pay attention to this step: I would rather be thin! Too thick a cake will not spread thin.

5. Add proper amount of peanut oil into the pot and preheat. Pour in the spare paste and spread it evenly. Sprinkle a proper amount of black sesame seeds.

6, fried on both sides.

7. Roll into a roll

8. Squeeze in your favorite sauce (I use Thai sweet and spicy sauce).

9. Cut into pieces.