Buddha Gourd

Half

Shredded Pork

100g

Dried Shiitake Mushrooms

2 pieces

Red Bell Pepper

One

Garlic

Two Cloves

Starch

A pinch

Soy Sauce

One Spoon of Salt

Small Sprinkle

Chicken Seasoning

Soy Sauce

A Spoon of Salt

Spicy Chicken Sauce

One tablespoon

Salt

Pinch

Chicken essence

Pinch

Light

Flavor

Sauté

Process

Minute

Consumption

Simple

Difficulty

Foie gras stir fry shredded meat of 做法步骤

佛手瓜炒肉丝的做法步骤：1 1 Pork washed, shredded, and marinated for a few moments with a spoonful of soy sauce and a pinch of salt scratched, then tossed with a little cornstarch.

Buddhist melon cleaned and shredded.

Soak the mushrooms and cut into julienne strips.

Red bell pepper cleaned, round cut small circles.

Garlic sliced.

佛手瓜炒肉丝的做法步骤:2 2锅放少少油，爆香蒜片和红尖椒。

Buddhist Melon Stir-Fry Shredded Pork Step: 3 3 Put the shredded pork in and stir-fry.

Steamed with the melon and shredded pork: 4 4 and then put the shredded mushrooms into the stir fry.

Shredded pork fried in Buddha's hand melon practice steps: 5 5 finally put Buddha's hand melon shredded fried soft, put a little salt and chicken seasoning can be out of the pot.