1, main ingredients: snapper 400 grams, auxiliary ingredients: 120 grams of starch. Seasonings: salad oil, 4 grams of salt, 2 tablespoons of soy sauce, 4 tablespoons of vinegar, 3 slices of ginger, 1 tablespoon of cooking wine, a little pepper, 3 tablespoons of sugar, 6 tablespoons of water, 20 grams of green onions.

2, if it is frozen fish will be naturally thawed and washed, if it is fresh live fish should be removed from the bones and spines.

3, remove the spines and skin of 400 grams of snapper meat (you can also use any boneless fish) cut into 5 ~ 6 cm thick strips into fish fillet.

4: Place the fillets in a large bowl and toss with a little cooking wine, 2 grams of salt and a pinch of pepper to marinate for 5 minutes.

5, 120 grams of dry starch into a small clean bowl, slowly put water and mix with your hands like yogurt flow especially slow thick starch paste, and then add 5 grams of salad oil and mix well, then poured into the bowl of fish strips and mix well.

6, the pan heat into the vegetable oil to 5 into the heat (is to throw a little bit of raw materials down around the dense bubbles), will be wrapped in the paste of the fish filet with the hands of the hands to shake loose into the pan.

7, medium-high heat will be deep-fried fish fillets until set, and then removed, the oil in the pan and then hot, into the deep-fried fish fillets fried on high heat for 1 minute, color immediately after the fish out of the oil control;

8, you can advance the sweet and sour sauce in the seasoning (1 tablespoon of cooking wine, soy sauce 2 spoons, 3 spoons of sugar, vinegar 4 spoons, 6 spoons of water, dry starch 1/4 spoons, 2 grams of salt) are put into a small bowl and stirred well.

9, the pot of oil pour out, only a little left, you can also take another pot into a small amount of oil, the shallot ginger slices burst incense.

10, pour into the sweet and sour sauce, pour before you must stir again, so as not to sugar did not melt starch precipitation, the sweet and sour sauce boil slightly thickened.

11, pour into the fried fish fry quickly stir fry covered with sweet and sour sauce can be.