Seasoning: 5 grams of salt, 50 grams of sauerkraut, 30 grams of soybean paste, 3 grams of ginger, 3 grams of garlic, 5 grams of peppercorns

Making step by step practice:

1, ready to prepare the necessary ingredients, chicken, marinated fat intestines, sauerkraut, tofu (tofu belongs to the side dish, you can choose to choose your own preferences for other side dishes)

< p>2, will be the chicken water plunge side, remove the blood Ze, fish up.