A chicken breast 1/2 pieces
B 20g of chopped green onion (about 2 pieces), Jiang Mo 1 0g of minced garlic, 40g of spiced powder 1 4 teaspoon, sugar 1 tablespoon, monosodium glutamate 1 teaspoon, soy sauce paste1tablespoon, baking soda/kloc.
C fried chicken chops powder100g
Practice:
1. Wash the chicken breast, remove the skin and bone, and cross-cut it into a butterfly-shaped piece (be careful not to cut it off) for later use.
2. Put the material B into the blender and beat it for about 30 seconds, and mix it evenly to get the marinade for later use.
3. The chicken chops made by method 1 are marinated with the marinade made by method 2 for about 30 minutes, then picked up and drained, and then evenly coated with fried chicken chops powder by pressing.
4. Heat the oil pan. When the oil temperature is heated to 150℃, put the chicken chops in the method 3 and fry them for about 2 minutes. When the skin of the chicken chops is crisp and golden yellow, remove and drain the oil.
5. Sprinkle a proper amount of pepper before eating.
Preservation secrets of golden chicken chops
If you can't finish eating fried chicken chops, if you want to eat them every other day, just put them in the freezer; However, if you want to keep it for a long time (for example, more than two days), you must put it in the freezer, and when you want to eat it, take it out, defrost it and heat it.
Preservation of cooked chicken chops
Take one or two clean kitchen paper towels and carefully wrap the chicken chops you can't finish with paper towels. Take a clean plastic bag, put the chicken into it, wrap it and seal it, and label it, indicating the date, food name, quantity and other information. Put it in the refrigerator, but be careful not to keep it for too long! Wrap it in plastic wrap and put it in the refrigerator for collection, so that the fresh and tender flavor of fried chicken will not be easily lost;
Preservation of raw chicken chops
Put the processed raw chicken into a plastic bag and wrap it. If it has been pickled, you can pour the marinade together, label it, indicate the date, food name, quantity and other information, and then put it in the refrigerator for refrigeration.