1. Hot fruits include: jujube, hawthorn, cherry, pomegranate, lychee, green fruit, durian, papaya, tangerine, ginkgo, etc.;

2. Hot vegetables include: lentils, green vegetables, bean sprouts, mustard greens, coriander, peppers, leeks, pumpkin, garlic sprouts, garlic moss, garlic, green onions, ginger, etc.

3. Neutral fruits include: Passion fruit, lemon, guava, avocado, pineapple, grape, lotus root, orange, sugar cane, papaya, olive, plum, etc.;

4. Neutral vegetables include: cabbage, tomato, cauliflower, Sword beans, white fungus, pine nuts, mushrooms, shiitake mushrooms, edamame, soybean sprouts, etc.