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A complete collection of fleshy varieties
Bai Mudan, Yudie, Yu Hongzhi, Xiong Tongzi, Peach Egg, Ruby, Guanyin Lotus, Chihuahua, Star Beauty, Longevity Flower, Black Mage, Marcus, etc.

Bai Mudan 1

Bai Mudan is a kind of fleshy meat, which is easy to feed. Its plant type is small and it is easy to grow lateral branches. Its leaves are oval and the top will gradually taper. The color of the leaves is gray or light pink. In spring, Bai Mudan will have yellow inverted bell-shaped flowers.

2. Rainbow Jade

Rainbow jade is a succulent herb that has been growing for many years. Its leaves are rectangular, long 1 cm, and its flowers are yellow stars. It will turn reddish brown or bright red after sufficient sunshine in autumn and winter, so it is more suitable for combined cultivation with other succulents.

3. Tongzi Xiong

Bear boy is also a very popular succulent variety. Its leaves have red claw-like teeth, like bear's soles. Very cute, with high ornamental value. Xiong Tongzi likes a warm, dry and well-ventilated environment, and the cold and humid climate will hinder his growth.

4. Peach eggs

Peach egg is an easily recognizable succulent plant. Succulents are mostly green or red, while peach eggs are delicate pink. In spring, they will have hexagonal flowers with pale yellow filaments. Peach eggs are not afraid of drought and can be watered less.

5. Ruby

Ruby leaves are slender spoon-shaped, with thick front end and inclined tip, which are closely arranged in lotus shape and concentric circles as a whole. They are green leaves in summer and radiate bright red in autumn and winter. The eye-catching colors of leaves are very pleasing to the eye and are deeply loved by people.