The meat of tender zucchini can be eaten. The practice is as follows:

1. Beat the eggs, add salt and monosodium glutamate and mix well;

2. Stir fry the hot oil in the pot, and fry the eggs in the pot for later use;

3. Heat the oil in the pot, add chopped green onion and stir fry, stir fry the zucchini in the pot and season with salt;

4. After the zucchini is cooked, add the eggs and stir well.