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How to Make White Jade Mushroom and Bean Curd Soup

Ingredients ?

Mushroom 125g

Tofu 200g

Carrot 1/3

Scallion 1

Soy sauce 1 tbsp

Starch 1 tbsp

Salt

Oil

Shrimp peel a little bit

Shrimp peel a little bit

Meals

Meals

Tofu 200g

Meals

Meals

Shrimp peel a little bit < /p>

How to make white jade mushroom and tofu soup ?

1, white jade mushrooms clean, put the pot blanch once removed from the standby, tofu cut into small dices, carrots shredded, scallions cut into small dices

2, the pan hot oil, put the white jade mushrooms stir fry a little and then pour into the carrots stir fry evenly, then pour into a large bowl of water, and then into the tofu, water boiled after the pouring of soya sauce, cornstarch thickening of the water for a while, then sprinkle with minced green onions and shrimp, and finally sprinkle with salt out of the pot on the good!

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