Boiling Shrimp is a dish made of prawns, bean sprouts and cucumber.

Ingredients: main ingredients: Ming shrimp, bean sprouts, cucumber Side ingredients: lemon, pepper, chili powder, pepper powder, salt, broth, chili powder, pepper, bean paste.

Practice

Buy fresh shrimp, deal with the shrimp first, remove the head and shell (according to their own preferences, the head can also not go), the back of the open cut to remove the shrimp line.

2. Handle the shrimp with starch, egg white, salt, pepper, chili powder, ginger, lemon marinade. Half an hour or so, longer time more flavorful.

3. Ready to heat the soup, blanch the bean sprouts and put the bottom of the pot. Cucumber cut strip blanched into the basin. The soup is left behind.

4. frying pan with oil, and then put the ready chili pepper dry pepper spices stir-fried. Put the bean paste fried red oil. Add the broth.

5. When the soup comes to a boil, fish out the chili peppers and spices in the soup. Add shrimp, do not cook too long, white can be fished out. This is a better texture, and sheng out the shrimp on top of the bean sprouts.

6. Start another pot, pour in the oil. Wait for the oil to burn to six or seven percent hot. In the shrimp has been served on the pepper and chili, sprinkle some chili powder and pepper and green onions to taste. Pour the hot oil again. The boiling shrimp is ready.

Expanded:

Boiling Shrimp is a bright shrimp, bean sprouts, cucumber and other ingredients made into a dish.

Ingredients: main ingredients: Ming shrimp, bean sprouts, cucumber Side ingredients: lemon, pepper, chili powder, pepper powder, salt, broth, chili powder, pepper, bean paste.

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