Prepare raw materials: 5000g of garlic, 1000g of rock sugar, 500g of vinegar, 400g of salt, appropriate amount of high-strength liquor

1. Wash the garlic with clean water.

2. Soak in water.

3. After 24 hours, remove the garlic, wash and dry it!

4. Put rock sugar in the jar.

5. Add warm water. This process promotes the melting of sugar and salt.

6. Add garlic and a pound of white vinegar.

7. Seal with plastic wrap. Finish.