Main ingredients
Fire-baked fish
200g
Accessories
Oil
Appropriate amount
Salt
Appropriate amount
Chili pepper
Appropriate amount
Garlic
Appropriate amount< /p>
Ginger
Appropriate amount
Garlic sprouts
Appropriate amount
Cooking wine
Appropriate amount
Light soy sauce
Appropriate amount
Steps
1. Prepare fire-baked fish
2. Wash and dice red peppers , smash the garlic and cut the ginger into shreds
3. Cut the garlic sprouts into small cubes
4. Fry the oil and heat it up to 70% heat, then bake the fish and fry until crispy
< p>5. Add chopped red pepper6. Add garlic and ginger
7. Add a little water and cook for a while
8. Add light soy sauce
9. Add garlic sprouts
10. Add salt and cooking wine and serve